Bread Ring.
INGREDIENTS:
HOW TO PREPARE:
- Remove corners of bread slice,and flatten the slice.
- Apply water on the slice and put 3 slices one over the other and flatten it.
- First apply butter then chutney on it and roll it lightly.
- Wrap it with wet napkin and freeze it for 1 hour.
- Take it from the refrigerator and cut it in the form of rings.
- And serve with sauce.
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